It’s been awhile since I’ve done a Menu Plan Monday and since I actually planned my menu for the week today, I thought I would share the recipes in a post. With the fall chill now in the air, I’ve been filing away my summer recipes and started to look for colder-weather meals. I have to admit that I had to put the heat on for the first time this season this morning- it was 52 degrees in our house! Here are some meal ideas sure to warm you up for the week:
Menu Plan for the week of September 17th:
Monday: Slow-Cooker Chicken Tikka Masala with Indian Basmati Rice
Tuesday: Beef Noodle Salad Bowls with Steamed Broccoli
Wednesday: Quick and Easy Beef Chili from Whole Foods Meals for 4 under $15, Fall 2012 (could not find recipe on-line)
Thursday: Shrimp Enchiladas from Whole Foods Meals for 4 under $15, Fall 2012 (could not find recipe on-line)
Friday: Jambalaya and a side salad
Saturday: night off from cooking!
The picture above is the Boston skyline and Charles River on a fall day from a previous year. What’s on your menu plan for the week?