Add powder sugar and continue to mix. In a separate small bowl, beat egg.
Mix in beaten egg, both extracts, salt, and flour until combined.
Make dough into a ball and wrap in plastic wrap, and then flatten dough to a disc (this will help it to chill faster in the fridge.) Place dough in the fridge until hard.
Preheat the 375 degrees.
Once the dough is ready, place on a well floured surface and roll out to ¼ inch thickness.
With cookie cutter, cut into shapes and place them on a greased sheet. Bake for 8-10 minutes until set, do not allow to brown.
Place cookies on wire rack to cool.
This makes around 20-24 cookies.
Recipe by 2 Sisters 2 Cities at https://www.2sisters2cities.com/2011/12/one-cut-out-sugar-cookies/