Pesto-Crusted Rack of Lamb
Recipe type: Entree
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 2 racks of lamb, frenched and cut into individual chops
  • ½ cup pesto (you can buy store-bought or make your own)
  • 1 cup bread crumbs
  • cooking spray
Instructions
  1. Before the dinner party, spray a cookie sheet with cooking spray. Brush a small amount of pesto on each individual lamb chop. Pour the bread crumbs in a bowl and roll each chop in the bread crumbs. Cover with aluminum foil and put in the fridge.
  2. About 10 minutes before dinner, turn the broiler on high. Cook the chops under the broiler until a nice crust forms (about 4 minutes a side).
Recipe by 2 Sisters 2 Cities at https://www.2sisters2cities.com/2012/04/domino-weeknight-dinner-party/