Fresh Produce Tuesday- Week #9: Lettuce Recipes

For this week’s Fresh Produce Tuesday series, we are featuring recipes for all the great varieties of local lettuce available in the spring.  Some of the lettuce varieties include arugula, mesclun, oak leaf lettuce, butter lettuce, mache, romaine hearts, and watercress.  (If you want to learn more all the types and test your lettuce knowledge, Steamy Kitchen has an on-line quiz with 21 varieties of lettuce.)  Lettuce is the mainstay of most salads, but I can’t wait to see what other lettuce recipes others have for their greens.

We spent most of the weekend recuperating from last weekend’s pig roast.  On Saturday, we did take Baby T to two local farms.  Weir River Farm in Hingham, MA opens up their animal barnyard area every Saturday from 10am-2pm.  T loved checking out the horses, sheep, pigs (and brand new piglets!), chickens, and cows.  Then, we headed over to Holly Hill Farm in Cohasset, MA for their annual plant sale.  I picked up a few herbs for container plants (and sadly, not my raised garden boxes.)  Their honor-system farm stand was also open and I was able to pick up the arugula seen in the picture above.

Here are ten lettuce recipe ideas:

Food bloggers, please link up your favorite lettuce recipe below.  Feel free to submit your favorite salad dressing recipes as well.  Readers, please “like” the recipes that find most appetizing.  Please keep us posted on any recipes you try!

Here is the Fresh Produce Tuesday schedule for the next few weeks:

Week #10- May 29th: Morels
Week #11- June 5th: Strawberries
Week #12- June 12th: Kale

In case you missed any of the previous weeks, here are recipe ideas for AsparagusArtichokesSpring OnionsPeasGarlic Scapes & Spring Garlic,RhubarbFava Beans, and Radishes.


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  1. Marvleen says

    I have made several of those recipes that you listed from other blogs. The Apple, Pecan and blue Cheese and the Arugula with parmesan and lemon are 2 of my all time favorite salads.


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